Randy
The place to ask "What is my card worth?" See 130point.com if you don't get your answer here.
Black walnut?
Submit photos, location, and any text info that you have... And we ID the plant
Need help, first time coming across a deer liver like this.
This is an open forum to share news, research, graduate school questions, and any information related to wildlife biology and ecology. Come talk science with us!
Anyone went through NEJATC Apprenticeship? Putting an application together and wondering if this is the best way?
Welcome to /r/Electricians Reddit's International Electrical Worker Community aka The Great Reddit Council of Electricians Talk shop, show off pictures of your work, and ask code related questions. Help your fellow Redditors crack the electrical code.
Wait for final decision on all my claims or immediately file for increase?
This is a subreddit for non-political news, information and events that may interest veterans of any nation. We are here to support one another, and help resolve any Veteran’s related issues for both veterans and their dependents. If you are visiting r/veterans for the first time please read the rules. If you need help: Veteran Crisis Hotline Dial 988 Press 1 Call or Text or Chat
Made first Beef Wellington for Christmas Dinner. Followed advice on here about not Sous vide. So I backed it up with a Sous Vide tenderloin as well. Both turned out amazing. Both were cold smoked hickory and apple for three hours. Think I need a hotter sear pan though.
Welcome to SousVide: The subreddit for everything cooked in a temperature controlled water-bath. Join the discussion, improve the community!
Finally received my retirement award.... months after retirement. Anyone know how to go about adding it to my DD214 and/or permanent file?
This is a subreddit for non-political news, information and events that may interest veterans of any nation. We are here to support one another, and help resolve any Veteran’s related issues for both veterans and their dependents. If you are visiting r/veterans for the first time please read the rules. If you need help: Veteran Crisis Hotline Dial 988 Press 1 Call or Text or Chat
Prime Brisket 155° 48hrs, Ice bath for 3 hours, Smoked with hickory for 3 hours. Smoke ring not as deep as I’d like, was pressured to meet dinner time.
Welcome to SousVide: The subreddit for everything cooked in a temperature controlled water-bath. Join the discussion, improve the community!
Test C to Test E
This subreddit is for questions and discussion related to testosterone replacement therapy and testosterone. It also focuses on lifestyle activities like exercise and nutrition for raising testosterone levels naturally or anything else related to testosterone the substance.
I’m in the market for a small farm tractor and torn between a new package or something a lot older like an n8. Any advice?
This sub Reddit is meant for everything and all things tractor and tractor related things.
White substance collecting at the bottom of jar?
Dedicated subreddit for all varieties of hot sauce recipes.
Stole of from someone I know on the book of face, immediately thought it belonged here.
Come for the Shitty Food. Stay because you're too sick to leave.
Couple Boston Butts
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Maverick 88 saddle picatinny mount/shell holder combo with only 2/3 max shell holders.
Whether you like Hunting, Skeet, Clay Pigeon, Home Defense or anything that involves a Shotgun Welcome to /r/Shotguns
2019
N/A
Holy love bug hell. In south GA, are they attracted to applewood smoke?
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Since the last one didn’t get much traction. Pitboss Austin XL. Walmart clearance, they wanted $397 and I offered $297.
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Pit boss Austin XL $297?
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Mid Florida in water damaged wall stud.
Bug identification! All insects, spiders, crustaceans, etc. welcome!
Prime Rib. 2 hr cold hickory smoke top left. Bath for four hours at 131°. Bottom left it is going into smoker for one hour at 275°. I think that 275° is to high and I’ll have to adjust that down in the future.
This is a subreddit for those of us that have combined BBQ (low and slow) with Sous Vide (real low and slow) and really enjoy it. Share recipes, techniques, successes, and failures.
The point
This is a subreddit for those of us that have combined BBQ (low and slow) with Sous Vide (real low and slow) and really enjoy it. Share recipes, techniques, successes, and failures.
First one I’ve ever cooked. Brisket 36 hr at 155, 12 hour ice, 3 hour gas stack smoke at 250.
This is a subreddit for those of us that have combined BBQ (low and slow) with Sous Vide (real low and slow) and really enjoy it. Share recipes, techniques, successes, and failures.